Monday, September 21, 2009

Elvis' cook, Mary Jenkins Langston, 78

"For breakfast, he'd have homemade biscuits fried in butter, sausage patties, four scrambled eggs and sometimes fried bacon," she said. 'I'd bring the tray up to his room, he'd say, 'This is good, Mary.' He'd have butter running down his arms."

(h/t to Debbie Seaman)

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